The chicks are getting big are almost full chickens now and are excited to be in amongst the older hens.
Tuesday, 30 September 2014
Random vegetables in the fridge? Check. More dill than a normal person would ever really use (though we're not really normal here are we)? Check. Leftover rice? Check.
Throw it in a buttered pan, add scrambled eggs (2 per 1 cup of rice roughly?) and soy sauce, voila. You have egg-fried rice!
So... we really planted a lot of dill this year. Just put it in everything. You'll be fine!